<?xml version="1.0" encoding="UTF-8"?>
<srw_dc:dc xmlns:srw_dc="info:srw/schema/1/dc-schema" xmlns:dc="http://purl.org/dc/elements/1.1/">
  <dc:creator>Badan Pusat Statistik</dc:creator>
  <dc:title>Statistik industri manufaktur Indonesia 2015 : bahan baku</dc:title>
  <dc:publisher>BPS,</dc:publisher>
  <dc:date>2015</dc:date>
  <dc:subject>Industri Manufaktur Indonesia (Bahan Baku)-Statisik</dc:subject>
  <dc:subject>Pohon Tarif Industri Teh</dc:subject>
  <dc:subject>Bawang Putih</dc:subject>
  <dc:subject>Sapi Potong</dc:subject>
  <dc:subject>Daging Sapi</dc:subject>
  <dc:subject>Ayam Buras</dc:subject>
  <dc:subject>Garam Kristal</dc:subject>
  <dc:subject>Rumah Potong</dc:subject>
  <dc:subject>Pengepakkan Daging Unggas</dc:subject>
  <dc:subject>Pengawetabn Produk Daging</dc:subject>
  <dc:subject>Ikan Bumbu</dc:subject>
  <dc:subject>Pembekuan Ikan</dc:subject>
  <dc:subject>Buah,</dc:subject>
  <dc:subject>Sayur</dc:subject>
</srw_dc:dc>