<?xml version="1.0" encoding="UTF-8"?>
<srw_dc:dc xmlns:srw_dc="info:srw/schema/1/dc-schema" xmlns:dc="http://purl.org/dc/elements/1.1/">
  <dc:creator>Indrajaya, Bojono</dc:creator>
  <dc:title>Analisis preferensi konsumen terhadap restoran penyaji makanan hasil laut (studi kasus pada restoran seafood rasane)</dc:title>
  <dc:date>2006</dc:date>
  <dc:subject>Manajemen Pemasaran</dc:subject>
  <dc:subject>Perilaku Konsumen</dc:subject>
  <dc:subject>Conjoint</dc:subject>
  <dc:subject>Tabulasi Silang</dc:subject>
  <dc:subject>Preferensi</dc:subject>
  <dc:subject>Seafood</dc:subject>
  <dc:subject>Restoran</dc:subject>
  <dc:subject>Rasane</dc:subject>
  <dc:subject>Utilitas</dc:subject>
  <dc:subject>Kepentingan</dc:subject>
  <dc:subject>Kepuasan</dc:subject>
  <dc:subject>Analisis Diagonal (Suharjo Split)</dc:subject>
  <dc:subject>Uji Kruskal Wallis</dc:subject>
  <dc:subject>Uji Man Whitney</dc:subject>
</srw_dc:dc>